THE SATURDAY CLASSES MEET AT 9:15 A.M. AND BEGIN WITH A GUIDED SHOPPING EXCURSION THROUGH THE BEAUTIFUL SANTA BARBARA FARMERS MARKET. WE PREPARE THE MEAL TOGETHER BEFORE SITTING DOWN TO A DELICIOUS MEAL PAIRED WITH WINE AND LIVELY CONVERSATION. CLASS GENERALLY WRAPS UP AROUND 3PM. LIMITED TO 8 GUESTS. COST PER PERSON: $295.

NIBBLES

FLUFFY FOCACCIA
Fresh Chevre, Sprouted Pumpkin Seed Pipian
*

SEATED

GREEN ASPARAGUS, LITTLE GEM, & JAMMY EGG
Spring Garlic Aioli, Shaved Radish, Fresh Dill
*

LOCAL HALIBUT EN PAPILLOTTES
Carrot Coins, Spring Onions, Baby Zukes, Edible Flowers

*
VANILLA SEMIFREDDO, CHILLED CHERIMOYA, LIME ZEST
Fresh Baked Madeleines